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NEWS

New paper from CHIMSLAB – Design and application of a smartphone-based device for in vineyard determination of anthocyanins content in red grapes
New article from CHIMSLAB – Evaluation of the potential of Near Infrared Hyperspectral Imaging for monitoring the invasive brown marmorated stink bug
AgroInnovation Award 2021
Best poster award at ICNIRS2021
New article from CHIMSALB – Evaluation of the effect of factors related to preparation and composition of grated Parmigiano Reggiano cheese using NIR hyperspectral imaging

Links

Interdepartmental Research Centre BIOGEST-SITEIA
Group of Chemiometrics of the Italian Chemical Society
Chemiometria.it
Italian Society of NIR Spectroscopy
Italian Chemical Society
International Council of NIR Spectroscopy
Consorzio INSTM
SOSTINNOVI Research Project
ValoriBio Research Project
MicroEmiRo Research Project
VITEVEN Research Project
HALY.ID Research Project

CONTACT US

Prof. Alessandro Ulrici e-mail: alessandro.ulrici@unimore.it Tel: +39 0522 522043 Visit us: Department of Life Sciences Via Giovanni Amendola, 2 – Padiglione Besta 42122 – Reggio Emilia (RE)

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